jump to main-menu
jump to main content
Quicksearch:
Extended Search
Heinrich-Heine-Universität Düsseldorf
Universitäts- und Landesbibliothek Düsseldorf
Digital Collections
Digitale Sammlungen
Search Details
Quicksearch:
false
menu
ULB
ULB
Digital Collections
Specialist Fields
Special Collections
Lists
Title
Author / Collaborator
Place
Printer / Publisher
Year
New Additions
Tag Clouds
Authors / Collaborators
Printing place
Printer / Publisher
Year
Service
Title
Title
Content
Content
Overview
Page
Page
Search the document
Bibliographic Metadata
Title
A new system of domestic cookery : formed upon principles of economy and adapted to the use of private families
Author
Rundell, Maria E.
Published
London
:
Murray [u. a.]
,
1829
Edition
A new ed., corr.
Description
LIV,456 S. : Ill.
Electronic Edition
Düsseldorf : Universitäts- und Landesbibliothek, 2013
URN
urn:nbn:de:hbz:061:1-282126
Content
Contents of this Book
Classification
Contents from Specialist Fields
→
Cultural Studies
→
Kultur- und Zivilisationsgeschichte
Special Collections
→
Cookbooks
Links
Download
PDF
/
RIS
/
OCR-Text
Social Media
Share
Reference
Reference in the ULBD
Availability
In My Library
Archive
METS (OAI-PMH)
IIIF
IIIF Manifest
License/Rightsstatement
Creative Commons Public Domain Mark 1.0 International License